Compliance Cuisine - Expert Food Safety & Regulatory Consulting for Restaurants

Ensure Your Kitchen Meets Every Safety Standard

Professional food safety compliance consulting for restaurants, cafes, and food service businesses. From HACCP certification to health inspection preparation, we help you maintain the highest standards while focusing on what you do best – serving great food.

Our Expert Services

HACCP Certification

Complete Hazard Analysis and Critical Control Points implementation and staff training to ensure your food safety management system exceeds industry standards.

Health Inspection Prep

Comprehensive preparation for health department inspections, including mock inspections, documentation review, and staff training to ensure perfect scores.

Menu Compliance

Allergen labeling, nutritional compliance, and menu safety reviews to protect your customers and your business from liability while meeting all regulatory requirements.

What Our Clients Say

Compliance Cuisine transformed our restaurant's approach to food safety. We went from struggling with inspections to achieving perfect scores consistently. Their HACCP training was comprehensive and practical.

— Sarah Martinez, Owner of Bella Vista Restaurant

The team's expertise in regulatory compliance saved us thousands in potential fines. Their proactive approach and detailed documentation system gave us complete peace of mind.

— Michael Chen, General Manager, Downtown Bistro

Outstanding service! They helped us navigate complex allergen labeling requirements and streamlined our entire food safety process. Highly recommend for any food service business.

— Jennifer Thompson, Café Luna Chain

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